Lagar de Darei – White Private Selection 2015


Its personality and complexity results from the climatic conditions, the selection of the best estate grapes and the creativity of our winemaker.


Soils are granite dominated sands. Between elevation and river driven humidity, Dao’s wide diurnal temperature shifts (20o+) ensure both white and red wines are endowed ample natural acidity. Dao wines are renowned throughout Portugal for their ‘freshness.’
Average age of vines: 15 years.

Grapes Varieties:

Encruzado, Malvasia Fina; Cerceal; Bical; Verdelho

Lagar de Darei – White Private Selection 2015


Hand picked by variety, fruit selected on sorting table, destemming and crushing, Fermented in wood vat and and in concret vat with temperature control at 14/16 oC and total steming


Concrete Vats


January 2017

Chemical Analyses:

Alcohol: 13,5%
Total Acidity: 6,25 gr/l PH:3,28
Reducing Sugar: 1,5 g/l

Wine makers:

Pedro Pereira